Doris Sweet Journey: È Tutto Qua

È Tutto Qua is a Italian restaurant. They travel often to Italy to discover the trends in the leading restaurants and research new products in the market. The recipes are their own, but they strive to keep their dishes authentically Italian.

Dolci - Desserts
Tiramisu - Our famous specialty in the traditional version $7.00
Tiramisu alla Banana - Creamy banana & chocolate chip tiramisu $7.00
Zabaglione con Fragole - Italian custard spooned over fresh strawberries $7.00
Panna Cotta - Italian "cooked cream" topped with fresh strawberry sauce, chocolate-hazelnut sauce (or both!) $7.00

Cannolo - Crispy pastry tube filled with sweet, creamed ricotta & chocolate chips $7.00
Profiteroles - Cream puffs filled with chantilly cream, covered in chocolate $7.00
Tartfo al Cioccolato - Chocolate truffle with a zabaglione cream center and hazelnuts $7.00
Souffle' al Cioccolato - Warm chocolate souffle' with a center of rich chocolate - served with vanilla gelato $7.00
Gelato or Sorbetto - Choose from 12 flavor selections $4.50
Affogato - Gelato topped with espresso $5.50

Here are what I had. Tiramisu here is different from others'. It is like soft cake with some liquid inside, really really different! It is an Italian restaurant. The waiter said this is the traditional Tiramisu!